On October 26 we say goodbye to the 2025 season, after a summer just as intense as the previous ones. As usual, thousands of paellas, fideu\u00e1s, \u2018bullits de peix\u2019, grilled fish and lobsters with fried eggs and potatoes have come out of our kitchen, as well as portions of grilled red prawns, marinated tuna, Joselito ham, Padr\u00f3n peppers and so many other dishes always present on our menu.<\/p>\n
2025 has been our 39th season and we are already very close to what will be our 40th anniversary in this small, rocky and idyllic cove in the surroundings of es Cubells. Xico Sala opened its first wooden kiosk here in 1986, with a staff made up of a cook, a waiter behind the bar and Xico himself, who served the dozen tables on the terrace. Today we are more than twenty people, but we try to make the beach bar soul that existed then prevail, incorporating a quality service.<\/p>\n
As usual, we will return in April 2026, after taking a good break and preparing the restaurant for the new season. We will announce the opening date a few weeks before on this website. Predictably, just like this season, we will rest on Wednesdays in April, May, September and October, while in June, July and August we will be open seven days a week.<\/p>\n
We take this opportunity to send an affectionate greeting to all the customers who have accompanied us in this 2025 and thank our suppliers, for the good service they have provided us, and all our team, for the magnificent work done. See you in spring 2026!<\/p>\n","protected":false},"excerpt":{"rendered":"
On October 26 we say goodbye to the 2025 season, after a summer just as intense as the previous ones. As usual, thousands of paellas, fideu\u00e1s, \u2018bullits de peix\u2019, grilled fish and lobsters with fried eggs and potatoes have come out of our kitchen, as well as portions of grilled red prawns, marinated tuna, Joselito ham, Padr\u00f3n peppers and so…<\/p>\n","protected":false},"author":2,"featured_media":19767,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[102],"tags":[],"class_list":["post-19774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia-en"],"yoast_head":"\n