We already have an opening date for this season of 2021! It will be in a few weeks, on Friday May 14, and we will do it with renewed enthusiasm and eager to offer our seafood cuisine and our calm and safe atmosphere, from this corner open to Ibiza’s nature. As happened last year due to the difficult circumstances that the...
The menu at Es Torrent is comprised primarily of sea-based dishes made from the best that local waters have to offer. Most of our dishes are traditional recipes, passed down from generation to generation and reinvented by our chefs who add their personal touch according to their own culinary experience. In this blog, however, we are going to distill the...
It often happens in gastronomy that improvisation and fortuity are cited as the inspiration for some of the world’s most iconic dishes. How, for example, did anyone ever come up with the idea of crushing garlic in a mortar, adding a slow trickle of oil and stirring constantly until aioli formed? And, was it really a case of absent-mindedness that...
